こきゅう　別邸

[Course meals are served individually, one plate per person.】

Generally, meals are served individually.

I would like the sashimi to be served on a huge platter, etc.

We will respond to any request.

[Appetizer] Raw oysters with ponzu sauce

[Appetizer] One dish per person: thinly sliced local conger eel

[Soup] Steamed oysters with daiginjo sake

[Steamed dish] Sea bream somen noodles

[Grilled food] White-grilled local conger eel, grilled oysters with kelp, assorted

[Main dish] Crystal grilled Sera beef loin

[Surveillance] Local octopus vinegar

[Fried food] Etajima oyster and conger eel tempura

[Kamameshi] Boiled conger eel kamameshi or oyster kamameshi

[Final dish] Homemade pickles and today's soup

[Sweets] Homemade ice cream and Mitani Seika Monaka

◇ ※ ◇ This is the end of the course, but please feel free to relax as long as your time allows.

*If there are any ingredients you don't like, please let us know.We can change even for 1 person

*Course content may change depending on market conditions on that day.We will purchase and prepare the best ingredients that you can be confident about that day.

*Please let us know your opinions, such as "I want to eat this" or "That's what I like."