こきゅう　別邸

[Course meals are served individually, one plate per person.】

Generally, we serve food individually.

I would like the sashimi to be served on a huge platter, etc.

We will respond to any request.

[Appetizer] Winter appetizer platter

[Appetizer] A luxurious assortment of 6 kinds of fresh, wild fish caught in the evening from the Setouchi region

[Vinegared dish] Whitefish milt with ponzu sauce

[Soup dish] Grilled eel chawanmushi

[Sugoi] Delicious simmered monkfish liver with ginger flavor

[Hot Appetizer] Etajima Oysters and Kujo Leeks Steamed with Daiginjo Sake ~Yuzu Fragrance~

[Main dish] Grilled seasonal Spanish mackerel with yuzu miso and a set of garnishes

[Meat Appetizer] Sera Beef Steak with Wasabi and Seaweed Salt

[Fried food] Deep fried monkfish with aromatic Japanese pepper salt

[Finishing dish] This month's rice (specially cultivated rice from Shimane Prefecture, please take care of my daughter)

Freshly cooked rice pot "Fugu Kamameshi"

[Final dish] Pickles

[Final dish] Today's Shio-jiru

[Sweets] Rice flour monaka ice cream

*If there are any ingredients you don't like, please let us know.We can change even for 1 person

*Course content may change depending on market conditions on that day.We will purchase and prepare the best ingredients that you can be confident about that day.

*Please let us know your opinions, such as what you would like to eat or what kind of taste you would like.

Notes

*Please note that after you make a reservation online, you will receive a call from the restaurant. This call will confirm your reservation.

*Please refrain from chugging or calling out.

*Drinks are an additional charge

※ If you have benefits from using coupons, please check the terms of use and print coupons if necessary, please bring them.

* Please be aware that the applicable coupon may not be posted on the mobile phone · smart version.